Lunch

Wed - Fri | 12pm - 2pm
Sat & Sun | 12pm - 2.30pm

Dinner

Tue - Thu | 6pm - 10.30pm
Fri & Sat | 6pm - 11pm

Bookings

020 8399 5113

Our Blackboard specials are ever changing and feature fresh 
fish & meat dishes as well as local & seasonal fare

Examples of specials are shown below. Please call us for up to date blackboard.

Verdure al prosciutto
grilled peppers courgettes & aubergines wrapped in Parma ham with mozzarella & basil pesto

£6.25

Filetti di branzino
fillets of seabass served on new potatoes, baby spinach & cherry tomatoes, garlic & parsley pesto

£14.95

Sogliola alla griglia
Grilled whole Cornish sole, garlic oil & parsley, char grilled courgette ribbons, spring onons

£15.95

Nodino di vitello
veal chop, chargrilled with olive oil & rosemary, saute potatoes, spinach tossed in olive oil & garlic

£21.95

Tagliatelle al salmone
Creamy white wine sauce with smoked salmon & courgettes

£10.95

Tortellaccio Valtellinese
Calzone style pizza stuffed with mozzarella, taleggio, mushrooms topped with Speck mountain ham and served with a tomato dip

£11.95

Faraona alla salvia
supreme of guinea fowl wrapped in Parma ham & sage. potato & celeriac millefoglie, broccoli florets, white wine gravy

£16.95